Creamy Spinach and Potato with Baby Corn - Mr. Cook

Ingredients

• 2 cups spinach leaves
• 2 medium-sized potatoes, peeled and diced
• 6-8 baby corn, cut into bite-sized pieces
• 1 tablespoon butter
• 1 onion, finely chopped
• 2 cloves garlic, minced
• 1 teaspoon cumin powder
• 1 teaspoon paprika
• 1 cup vegetable broth
• 1 cup heavy cream
• Salt and pepper to taste