Creamy Spinach Potato Pan
Indulge in our creamy spinach potato pan recipe, a deliciously rich side dish perfect for any meal. Quick and easy to prepare!
Ingredients
- 600 g potatoes
- 250 g fresh spinach
- 1 onion
- 1 garlic clove
- 200 g plant-based cooking cream
- ½ tsp sweet paprika powder
- ½ tsp smoked paprika powder
- Salt, to taste
- Pepper, to taste
- Nutmeg, to taste
- 2–3 tbsp nutritional yeast (optional)
- Margarine or oil for the pan
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