Easy Ultimate Chicken Casserole Recipe Your Family Will Devour - The Pass and Provisions

Ingredients

• 3 cups (710 ml) cooked chicken, shredded or diced
• 1 cup (240 ml) frozen mixed vegetables (peas, carrots, or green beans)
• 1 ½ cups (340 g) shredded cheddar cheese
• ½ cup (115 g) mozzarella cheese, shredded
• 1 cup (240 ml) sour cream
• 1 can (10.5 ounces / 298 g) cream of chicken soup
• ½ cup (120 ml) chicken broth
• 2 cups (450 g) cooked pasta (elbow macaroni, penne, or egg noodles)
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika
• ¼ teaspoon black pepper
• ½ cup (60 g) crushed buttery crackers (like Ritz) or breadcrumbs
• 2 tablespoons (30 ml) butter, melted