Oatmeal Muffin Recipe

Oatmeal Muffin Recipe

howto.cooking

Looking for a quick & healthy oatmeal muffin recipe? These moist oatmeal muffins are packed with goodness, perfect for breakfast or a snack. Get the recipe now!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.

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Ingredients

  • 1 ½ cups (180g) all-purpose flour (or gluten-free blend)
  • 1 cup (90g) rolled oats (not instant), old fashioned
  • ¾ cup (150g) packed light brown sugar
  • 2 teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 cup (240ml) milk (dairy or non-dairy)
  • ½ cup (120ml) vegetable oil (or melted coconut oil)
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup chopped nuts (walnuts, pecans)
  • ½ cup dried fruit (raisins, cranberries, chopped dates)
  • ½ cup chocolate chips (dark, milk, or white)

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