Roman Stew Recipe - Food.com
An Italian beef stew that only needs a red wine to make a delightful meal that will be popular with everyone. Posted for ZWT3
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb lean beef
- 1 tablespoon butter
- 1 tablespoon olive oil
- 1/2 lb fresh mushrooms, sliced
- 1/2 large onion, sliced
- 2 garlic cloves, minced
- 1 cup crushed tomatoes in puree
- 1/2 cup chopped parsley
- 1/2 teaspoon dried oregano leaves
- 1/4 teaspoon black pepper
- salt
- 1/2 cup red wine
- 1/2 cup beef broth
- 1/2 cup grated parmesan cheese
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