Roman Beef Strips Recipe - Italian Cuisine with Steak, Onion, Mushroom, Marsala and More
Enjoy the fresh and flavorful Roman Beef Strips Recipe made with nutritious ingredients like steak, onion, mushroom, Marsala, and more. Perfect for a healthy lunch or dinner option, this Italian dish...
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Ingredients
- 1 1/2 lb (680 g) round steak, cut into 1-0.5 inch thin strips
- 2 tbsp butter or margarine
- 1 cup thinly sliced onion
- 1 4 oz (113 g) can pimientos, chopped (about 0.5 cup)
- 1 4 oz (113 g) can mushroom stems and pieces, undrained
- 1 tsp garlic salt
- 1 tsp basil
- 1/4 tsp ground black pepper
- 1/4 cup marsala wine
- 1 cup water
- juice of half a lime (optional)
- 3 cups hot cooked rice
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