Earl Grey Tea Ganache Enrobed Bonbons
The rich cocoa notes of Callebaut 811 and the milkiness of Callebaut 823 pair beautifully with the deep floral flavors of Earl Grey Tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.callebaut.com.
Cooking tools:
- Immersion blender
- Automatic tempering machine
- Guitar cutter
- Dipping fork
- Heat gun
- Offset spatula
- Frame
- Transfer sheet
- Instant-read thermometer
- Kitchen scale
- Fine-mesh sieve
- Baking sheet
- Bench scraper
- Scraper
- Airtight container
- Saucepan
- Mixing bowl
- Spatula
- Chef's knife
- Stove
- Parchment paper
- Plastic wrap
- Kitchen towel
- Refrigerator
Ingredients
- 14 gEarl grey tea
- 66Butter
- 81Glucose syrup de 38
- Q.SWhole milk
- Q.SAlcohol containing sugar, such as orange liqueur
- Q.S gMona lisa gold wands
- 258 g35% fat cream mg
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