Buffalo Shrimp with Crumbled Bleu Cheese
Buffalo shrimp topped with crumbled bleu cheese and melty cheeses on a spicy cream sauce pizza—spicy, cheesy, and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Cooking tools:
- Oven
- Stove
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Pastry brush
- Spatula
- Spoon
- Measuring cup
Ingredients
- 1 16-inch pizza crust
- 16 shrimp
- 6 ribs celery diced
- 3 ounces Buffalo-style hot sauce
- 12 ounces heavy cream
- 1 deli spoon bleu cheese dressing
- 2 ounces crumbled bleu cheese
- Salt
- pepper
- 1 ounce olive oil
- 4 ounces mozzarella cheese
- 4 ounces provolone cheese
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