One Pan Lemon Garlic Chicken and Potato Recipe | Simple Home Edit

Ingredients

• 125 ml olive oil
• 1 tbsp dried oregano
• 1 tbsp freshly minced garlic
• 1 lemon, zested
• 60 ml fresh lemon juice
• 1 tbsp sweet paprika
• 1 tsp dijon mustard
• 1 tsp sugar
• 1½ tsp sea salt flakes
• ½ tsp freshly cracked black pepper
• 1.2 kg bone-in, skin-on chicken thigh cutlets (or you can try drumsticks!)
• 6 medium all-purpose potatoes, cut into wedges (see note 1)
• 125 ml chicken stock
• 1 lemon, sliced (optional)
• 1 tbsp fresh oregano or parsley, to garnish