Honey-Sweetened Peach Vanilla Jam
A couple weeks back, I was on something of a peach tear (thanks to the folks at Sweet Preservation). I wrote about my Lazy Peach Preserves and my Honey-Sweetene
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodinjars.com.
Cooking tools:
- Canning pot
- Mason jar
- Dutch oven
- Microplane
- Funnel
- Mixing bowl
- Saucepan
- Paring knife
- Cutting board
- Peeler
- Wooden spoon
- Stove
- Kitchen towel
Ingredients
- 2 1/2 pounds yellow peaches
- 1 1/2 cups honey
- 1 vanilla bean
- zest of 1 lemon (optional)
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