Umleqwa Served With Beans and Pap - Royco®
How to make Umleqwa served with Beans and Pap. It will have the family wanting more | ROYCO®
Ingredients
- 1 whole umleqwa chicken cleaned and cut into pieces
- 2l boiling water
- 3 tbsp vinegar
- 2 tbsp sugar
- 1 onion roughly chopped
- 2 carrots peeled and roughly chopped
- 2 sticks celery roughly chopped
- 5 peppercorns
- 1 bay leaf
- Parsley stalks
- 3 tbsp olive oil
- 1 onion chopped
- 2 garlic cloves crushed
- 2 grated tomatoes
- ROYCO ® Honey & Mustard Dry Cook-in-Sauce
- BBQ BEANS INGREDIENTS
- 1 kg beans soaked overnight
- 45ml olive oil
- 2 garlic cloves
- 1 pkt ROYCO ® BBQ Dry Cook-in-Sauce
- 3 potatoes peeled and diced
- 2 carrots peeled and diced
- PAP COUSCOUS INGREDIENTS
- 500ml water
- 2 tsp Royco Chicken Stew Mix
- 3 1/2 cups white star maize meal
- 2 tbsp butter
- Half each rainbow peppers diced
- Fresh parsley chopped
- Fresh mint chopped
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