Baked Veggie Eggrolls
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Baking sheet
- Parchment paper
- Measuring spoon
- Fork
- Pastry brush
- Spoon
Ingredients
- 1 package Gefen Egg Roll Wrappers
- 1/2 red cabbage, shredded and washed
- 2 carrots, cut into sticks or grated
- 2 tablespoons grapeseed or avocado oil
- 2-3 slices fresh ginger, minced
- 3 cloves garlic, minced
- 2 tablespoons organic teriyaki or soy sauce (gluten-free, if needed)
- black pepper, to taste
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