Makhana Dry Fruits Namkeen
Makhana Dry Fruits Namkeen is a good option for breakfast or evening snacks. This is a gluten-free, protein-rich unique dish.
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Cooking tools:
- Stove
- Skillet
- Wooden spoon
- Airtight container
Ingredients
- Clarified Butter / Ghee - As required
- Foxnuts / Makhana - 1 Cup
- Almonds / Badam - 1 Cup
- Cashew / Kaju - 1 Cup
- Curry Leaves / Curry Patta - A few
- Peanuts / Mungfali - 1 Cup
- Rock Salt / Sendha Namak - As per taste
- Black Pepper Powder / Kali Mirch - 1/2 tsp
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