Makhana Raita
Makhana Raita is a protein-rich dish. It is very easy and simple to prepare because you need only makhana, veggies, curd, and some spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaykakatadka.com.
Cooking tools:
- Skillet
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- Foxnuts / Makhana - 1 Cup
- Curd / Dahi - 1 Cup
- Salt - As per taste
- Black Salt / Kala Namak - 1/4 tsp
- Roasted Cumin Seeds Powder / Bhuna Jeera Powder - 1 tsp
- Chaat Masala - 1/2 tsp
- Carrot / Gajar - 1 Grated
- Coriander Leaves / Hara Dhaniya - A handful + For garnishing
- Red Chilli Powder / Lal Mirch Powder - For garnishing
More Like This
Fox Nuts Ka Raita | Makhane Ka Raita
zaykakatadka.com
Makhana Chaat | Phool Makhana Chaat
zaykakatadka.com
Makhana Chia Raita
betheshyft.com
Makhana Raita
recipes18.com
Capsicum Foxnut / Makhana Curry
zaykakatadka.com
Makhana Bhel | Phool Makhana Chaat
zaykakatadka.com
Lauki Ka Raita
zaykakatadka.com
3 Types Of Raita
zaykakatadka.com