Brisket | KvalitaBIO

Brisket | KvalitaBIO

www.kvalitabio.cz

Experience tender brisket in two delicious ways—rich beef broth or succulent, slow-baked with veggies. Perfect for special occasions or hearty meals.

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Ingredients

  • 0.5kg bone marrow
  • 0.5kg brisket
  • 1 smaller onion
  • 1 carrot
  • 1 parsley
  • ¼ celery root
  • ½ green part of leek
  • 2 bay leaves
  • A few peppercorns and allspice
  • 2l water
  • Salt

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