French Pearl Cocktail Recipe | James Beard Foundation
Taste the elegance of French culture with this Pastis-infused cocktail, a tribute to 19th-century Parisian sophistication. Perfect for cocktail parties and beyond.
Ingredients
- ¾ ounce fresh lime juice
- ¾ ounce cane syrup
- 1 sprig spearmint
- 2 ounces Plymouth Gin
- ¼ ounce Pernod Classic Pastis
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