Cheesy Hashbrown Casserole - Weekend Craft
This easy hashbrown casserole recipe is the perfect addition of breakfast or brunch. It's easy and cheesy and great for a large gathering
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at weekendcraft.com.
Ingredients
- 32 oz Package of Frozen Hashbrowns
- 16 oz of Sour Cream
- 10 1/2 oz of Cream of Mushroom Soup
- 3 cups of Shredded Sharp Cheddar Cheese (1 cup set aside for topping)
- 1 Small Onion Diced
- 1 Red Pepper Diced
- 2 Cloves of Garlic Minced
- Salt and Pepper
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