Maple, Cinnamon, and Brown Sugar Roasted Butternut Squash | A Cup Of Cream

Maple, Cinnamon, and Brown Sugar Roasted Butternut Squash | A Cup Of Cream

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Maple, Cinnamon, and Brown Sugar Roasted Butternut Squash. An easy, inexpensive and crowd pleasing side dish full of flavor

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Ingredients

  • 1 medium-large butternut squash (roughly 2-2.5 pounds) peeled, seeded and cut into 1 inch cubes
  • 1.5 tablespoons olive oil
  • 2 tablespoons pure maple syrup
  • 2 tablespoons light brown sugar
  • ½ tsp cinnamon

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