Turkish Eggplant Casserole with Tomatoes (Imam Bayildi) - See more at: http://feedmephoebe.com/2014/

Turkish Eggplant Casserole with Tomatoes (Imam Bayildi) - See more at: http://feedmephoebe.com/2014/

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Turkish Eggplant Casserole with Tomatoes (Imam Bayildi) - See more at: http://feedmephoebe.com/2014/07/meatless-monday-turkish-eggplant-casserole-recipe-tomatoes-imam-bayildi/#sthash.AYWXfYfD.dpuf....

Keywords

  • recipe
  • eggplant
  • tomato
  • vegetable
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
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Cooking tools:

  • Cast iron skillet
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Plate
  • Baking dish
  • Aluminum foil
  • Spoon
  • Measuring spoon
  • Spatula
  • Paper towel

Ingredients

  • 2 medium eggplant, thinly sliced (1/4 inch thick)
  • Sea salt
  • Olive oil
  • 1 small yellow onion, diced
  • 2 large garlic cloves
  • 1/4 teaspoon red chili flakes
  • Dash of cinnamon
  • One 15 ounce can diced tomatoes
  • 2 tablespoons finely chopped fresh parsley, divided
  • See more at: http://feedmephoebe.com/2014/07/meatless-monday-turkish-eggplant-casserole-recipe-tomatoes-imam-bayildi/#sthash.AYWXfYfD.dpuf

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