Walnut Pear Pasta
America's Heartland Recipes: Sides and Appetizers - Walnut Pear Pasta
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Cooking tools:
- Stove
- Skillet
- Saucepan
- Pot
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
Ingredients
- 8 oz linguini, cooked
- ½ c walnuts
- 2 pears, poached in dry white wine
- 4 oz butter
- 1 T garlic, minced
- 1 T shallots, minced
- 1 T red onion, minced
- 5 oz feta cheese
- Oregano
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