Hojicha Roasted Tea Jelly | Kikkoman Corporation

Hojicha Roasted Tea Jelly | Kikkoman Corporation

www.kikkoman.com

Recipe for "Hojicha Roasted Tea Jelly". food forum is Kikkoman's quarterly newsletter. Each issue features various aspects of Japanese food culture and traditio

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Ingredients

  • 3 T hojicha roasted tea leaves *1
  • 600 ml / 2 1/2 C boiling water
  • 9-10 g (0.32-0.35 oz.) unflavored gelatin powder
  • 500 ml / 2 C hojicha

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