Tostones (Cuban Twice-Fried Plantains)
Wondering how to make Cuban deep-fried planains? Here's an easy recipe for tostones, a very popular side or snack prepared simply frying flattened plantains.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.finedininglovers.co.uk.
Cooking tools:
- Plantain press
- Skillet
- Stove
- Paper towel
- Chef's knife
- Cutting board
- Measuring cup
- Plate
Ingredients
- Vegetable oil: 1/2 cup
- Plantains: 2 unripe. peeled and cut into 1 inch slices
- Kosher salt: to taste
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