Cuban-Style Tostones

Cuban-Style Tostones

tonitaskitchen.com

Crispy plantains flattened by hand, perfect as appetizers or side dishes, served with Tonita's spicy or mild Cuban Sauce. Perfect for fun, family-friendly snacking!

View full recipe on tonitaskitchen.com

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Cooking tools:

  • Cast iron skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Slotted spoon
  • Paper towel
  • Paper bag
  • Oven
  • Baking sheet

Ingredients

  • 1 green plantain peeled and cut into 1-inch diagonal slices
  • grapeseed oil or avocado oil
  • sea salt or onion salt to taste
  • 16 oz Tonita’s Sweet Cuban Vine Sauce, spicy or mild

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