Apple Cheddar Crisp | Blue Flame Kitchen

Ingredients

• 1 1/4 cups old-fashioned or quick-cooking rolled oats
• 1 cup packed golden brown sugar
• 3/4 cup all-purpose flour
• 1/2 tsp cinnamon
• 1/4 tsp salt
• 3/4 cup salted butter, chilled and cubed
• 1/2 cup chopped walnuts or pecans
• 8 cups sliced peeled apples
• 1/2 cup granulated sugar
• 1/2 cup shredded cheddar cheese
• 1 tbsp fresh lemon juice
• 1 tbsp all-purpose flour
• 3/4 tsp cinnamon
• 1/4 tsp ground ginger
• 1/8 tsp nutmeg
• Ice cream, optional*