Spaghetti with Garlic, Olive Oil and Chilies | Christopher Kimball’s Milk Street | Recipes, TV and C
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Cooking tools:
- Pot
- Stove
- Skillet
- Colander
- Ladle
- Chef's knife
- Cutting board
- Grater
Ingredients
- ⅓ cup extra-virgin olive oil
- 3 Fresno chilies, seeded, halved and thinly sliced crosswise
- 8 medium garlic cloves, smashed and peeled
- ... and more. Sign up for full access to all ingredients and instructions.
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