Spinach And Feta Muffins recipe by Fatima Latib

Ingredients

• 210 g flour
• 2 heaped teaspoon baking powder
• 1 level teaspoon salt
• 1level teaspoon chillie powder
• 100 g of grated cheese(preferably cheddar)
• 100g of feta cheese(grated if its the hard variety or crumbed if its the softer one...both work fine)
• chopped spinach(about 2 cups)
• 1 finely chopped medium onion
• 1 extra large egg
• 100 ml oil
• 250 ml