Beet & endive canapés | Recipes | WW USA

Beet & endive canapés | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Beet & endive canapés & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 4 medium Uncooked beets, scrubbed (about 1 1/4 lbs)
  • 1 tsp Sherry vinegar
  • 1 pinch(es) Table salt, or to taste
  • 1 pinch(es) Black pepper, or to taste
  • 1 head(s), large Endive, or 16 leaves
  • 1 Tbsp Fresh tarragon, dill, and/or scallion for garnish, chopped

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