Korean Yakgwa Cookies

Korean Yakgwa Cookies

www.blisgourmet.com

Sweet yakgwa cookie sandwiches with BLiS fish sauce caramel

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Ingredients

  • 2 C All Purpose Flour
  • 1 C Rice Flour
  • .25 C Canola Oil
  • .25 C Honey
  • .25 C Vodka
  • .33 C Water
  • 3 Cups of Vegetable oil for frying
  • 1 C Honey
  • .5 C Corn Syrup
  • .5 C Water
  • 250 g sugar
  • 170 g honey
  • 200 g heavy cream
  • 40 g coconut oil
  • 2 T fish sauce
  • zest of one lime

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