Edamole with soy sauce | Kikkoman
Edamole with soy sauce ✭ easy to make & delicious ✭ packed with umami power ✭ get inspired
Ingredients
- 2 avocados
- Juice of one lime
- 2 cloves of garlic
- 250 g peeled frozen edamame, defrosted
- 6 tbsp Kikkoman Naturally Brewed Soy Sauce
- Olive oil if desired
- 1 small onion
- 2 tomatoes
- 2.5 stems of fresh coriander
- 0.5 tsp cayenne pepper
- Freshly ground pepper
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