Lamb and Rice Noodle Stir Fry
Lamb and Rice Noodle Stir Fry with baby sweetcorn, bean sprouts, coriander freshly torn to garnish, iamb neck fillet, clv garlic, mm piece ginger root and squeezed, creamed horseradish, hoi sin...
Keywords
- healthy
- pescetarian
- pescatarian
- baby sweetcorn
- bean sprouts
- coriander freshly torn to garnish
- iamb neck fillet
- clv garlic
- mm piece ginger root and squeezed
- creamed horseradish
- hoi sin sauce
- macadamia nuts
- mustard
- bell pepper
- rice noodles
- soy sauce to season
- spring onions
- sunflower oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 125 grams baby sweetcorn
- 200 grams bean sprouts
- 3 Tbsps coriander freshly torn to garnish
- 450 grams trimmed iamb neck fillet
- 2 clv garlic
- 50 fresh mm piece ginger root and squeezed
- 2 tsps creamed horseradish
- 4 Tbsps hoi sin sauce
- 50 grams macadamia nuts
- 2 tsps english french yellow mustard
- 1 red bell pepper
- 125 grams rice noodles
- 1 soy sauce to season
- 8 trimmed spring onions
- 3 Tbsps sunflower oil
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