One pan Cider Braised Duck Recipe | Luv-a-Duck – Australia’s Favourite Duck
Easy one-pan Cider Braised Duck recipe yields tender, flavorful meat. Perfect for winter dinners; serves 6-8. Try LUV-a-Duck's delicious cooking method!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luvaduck.com.au.
Ingredients
- 1 Luv-a-Duck Whole Duck
- 1 onion, quartered
- 1 head of garlic, cut in half
- 1 green apple, quartered
- 2 tsp garlic powder
- 1 tsp allspice powder
- 2 Tbsp butter, softened
- 1 cup chicken stock
- ¼ cup apple cider vinegar
- ½ cup cloudy apple juice
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