Hot BBQ Chicken Wings – Fat Cat Gourmet Hot Sauces & Specialty Condiments

Hot BBQ Chicken Wings – Fat Cat Gourmet Hot Sauces & Specialty Condiments

fatcatfoods.com

Pub grub at its finest -- totally satisfying and easy to make. Recipe created by Dorothy Dubuisson, Student of the Second Harvest Food Bank Culinary Training Program

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Ingredients

  • 8 chicken wings, separated into wingette and drumette
  • 1 tbsp ground black pepper
  • 1 tbsp garlic powder
  • 1 tbsp salt
  • 1 1/2 tbsp Fat Cat Everyday Red Jalapeno Hot Sauce
  • 1/2 cup of BBQ sauce (store bought is fine)
  • 1/2 tsp paprika
  • 1 cup all-purpose flour
  • 2 tbsp Worcestershire sauce
  • 2 tbsp vegetable oil, plus 1 cup additional for frying
  • 2 carrots, slicked into sticks
  • 2 celery ribs, sliced into sticks
  • Ranch dressing

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