SQUASH SKILLET | Just A Pinch Recipes
Melt the butter in a large nonstick skillet, turning skillet to coat well. Add the yellow squash, zucchini, onion flakes, garlic, salt, and pepper. Saute, stirring...
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Ingredients
- 2 medium yellow squash, unpeeled & sliced
- 1 large zucchini, unpeeled & sliced
- 1 large tomato, cut into small wedges
- 1/2 teaspoon(s) dried onion flakes
- 1 garlic clove, minced
- - salt to taste
- - freshly ground black pepper to taste
- 2 tablespoon(s) butter
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