Squash Croquettes | Just A Pinch Recipes
Squeeze as much liquid out of the squash by wrapping in a tea towel and wring out. Mix all ingredients well and let sit for about 5 minutes. Heat a skillet over medium heat...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 2 cup(s) grated squash or zucchini
- 1 egg
- 1/2 cup(s) all-purpose flour
- - salt and pepper, to taste
- 1 small yellow onion, chopped fine
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