Easy Apple Galette with a Cinnamon Crumble Topping
Delight in this easy Apple Galette recipe with a buttery crust and a cinnamon crumble topping, baked to perfection on a Big Green Egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biggreenegg.com.
Cooking tools:
- Grill
- Pizza stone
- Rolling pin
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Fork
- Measuring spoon
- Measuring cup
- Parchment paper
Ingredients
- 2 Granny Smith Apples
- 2 Tbsp Brown Sugar
- 1 Tbsp Cornstarch
- ½ tsp Cinnamon
- Pinch of salt
- 1 sheet of Puff Pastry, defrosted
- ¼ C Chopped Pecans
- 3 Tbsp butter, cut into small pieces
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