A recipe to make a Apple Galette

Ingredients

• 2 tbsp clarified butter
• 2 lb Granny Smith apples
• 2/3 cup brown sugar
• 1 tbsp cinnamon
• 1/2 tsp nutmeg
• 1/2 tsp Noble Saltworks Whiskey Barrel Smoked Salt
• 1/4 tsp ground ginger
• 1 vanilla bean, split, seeds scraped out
• Zest of 1/2 a lemon
• 2 tbsp cornstarch
• 1 tbsp bourbon
• 1 tbsp lemon juice
• 9 oz (2 1/4 sticks) unsalted butter, cubed, frozen
• 7 oz (1 1/2 cups) cake flour
• 7 oz AP flour
• 2 1/4 oz sugar
• 3/4 tsp kosher salt
• 2 eggs
• cold water (as needed)
• 1 egg, beaten
• 1 tbsp milk
• Noble Saltworks Smoked Maple Turbinado Sugar