Cauliflower Gnocchi with Creamy Beet Sauce | Nuovo Pasta
Aside from being stunning, this recipe is absolutely delicious! Nuovo Pasta Cauliflower Gnocchi With Creamy Beet Pink Sauce combines earthy beets…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nuovopasta.com.
Ingredients
- 1 Pack (9 oz.) Nuovo Pasta Cauliflower Gnocchi
- 2 Tbsp Butter
- 1 Small shallot, chopped
- 1 Cup Heavy cream
- 2 Medium size red beets, precooked
- Salt and cracked black pepper to taste
- 2 Tbsp Parmigiano Reggiano, shaved
- 1 Tbsp Fresh Italian parsley, chopped
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