Foryoueats: Cauliflower Orange Gnocchi
This delicious Cauliflower Orange Gnocchi recipe combines pillowy gnocchi with tender cauliflower, zesty orange, and a touch of heat from red pepper flakes. The result is a creamy, citrusy, and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 package gnocchi (I use DeLallo)
- 2–3 tablespoons unsalted butter
- a medium-large head of cauliflower, cored and thinly sliced into bite-sized pieces on a mandoline (about 3 cups)
- 2 shallots, minced (about 1/3 cup)
- 1/4 – 1/2 cup heavy cream (see notes)
- 1/2 – 1 teaspoons red pepper flakes
- 1 1/2 teaspoons salt (more to taste)
- juice and zest of 1 orange (about 2 tablespoons of juice, zest to taste)
- chives for topping
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