Rose water cupcakes |  Eggcellentrecipes.com

Rose water cupcakes | Eggcellentrecipes.com

www.eggcellentrecipes.com

Rose water cupcakes - recipe - Prepare - Serves 24 - Cook - Skill Easy Ingredients For the cupcakes - 200 g Butter (unsalted) - 200 g Unrefined golden caster

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Ingredients

  • 200 g Butter (unsalted)
  • 200 g Unrefined golden caster sugar
  • 1 tsp Rose water
  • 4 Egg(s) (free range) medium, lightly beaten
  • 200 g Self-raising white flour
  • 50 g Unrefined golden caster sugar
  • 4 tbsp Water
  • 200 g Cream cheese
  • 100 g Butter (unsalted)
  • 600 g Unrefined golden icing sugar
  • Pink food colouring

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