Rich Dark Chocolate Pumpkin Tart Recipe For Fall Bakers

Rich Dark Chocolate Pumpkin Tart Recipe For Fall Bakers

www.beardandbonnet.com

Creamy pumpkin and rich dark chocolate tart recipe creates a decadent, seasonal dessert. Discover a luscious flavor symphony that transforms ordinary gatherings

View full recipe on www.beardandbonnet.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.

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Cooking tools:

  • Tart pan
  • Oven
  • Oven thermometer
  • Baking sheet
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Toothpick

Ingredients

  • 1 (15 oz / 425 g) pure pumpkin
  • 1 (14 oz / 397 g) sweetened condensed milk
  • 1 large egg
  • 1 cup all-purpose flour
  • ½ cup dark cocoa powder
  • ¾ cup granulated sugar
  • ½ tsp kosher salt
  • ½ cup (1 stick) unsalted butter, melted
  • 1 tsp pumpkin pie spice
  • ¼ tsp kosher salt

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