Classic Sandwich Bread
This recipe isn’t labor intensive (although you’ll need a bit of time to let the dough rise), and the bread will bring any sandwich to the next leve
Ingredients
- ¾ cup milk
- ½ cup water
- 3 cups all-purpose flour
- 1 cup whole-wheat flour
- 3 tablespoons sugar
- 1 tablespoon salt
- 1 tablespoon instant dry yeast
- 6 tablespoons butter, melted and divided
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