Tomato, Olives and Feta with a Tangy Balsamic Vinaigrette Recipe

Name: Tomato, Olives and Feta with a Tangy Balsamic Vinaigrette Recipe
Ingredients: 1 pint cherry tomatoes, cut in half; 1 can (6 ounce) black olives, cut in half; 1/2 cup feta cheese, crumbled (you can also use a block and cut it in cubes); *VINAIGRETTE*; 1/2 cup white balsamic vinegar; 1/2 cup oil (olive oil); 1 teaspoon onion, minced; 1 garlic clove, minced; 1 teaspoon dijon mustard; salt to taste; pepper to taste

www.recipezazz.com

Such a simple salad with great flavor. This goes so well with any grilled or roasted meats and even seafood. And grape and cherry tomatoes are so sweet,

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