Asparagus, Tomato and Feta Salad with Balsamic Vinaigrette - Oliver's Markets
- Serves: 4 servings - Prep Time: 10 minutes - Cook Time: 20 minutes Ingredients - Vinaigrette Dressing: - 6 tablespoons balsamic vinegar - 1/4 cup olive oil -
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Ingredients
- 6 tablespoons balsamic vinegar
- 1/4 cup olive oil
- 2 teaspoons Dijon mustard
- 2 teaspoons honey
- 1 clove garlic, minced
- salt and fresh pepper
- 2 bunches fresh asparagus, tough ends trimmed and cut into 2-inch pieces
- 1 package small tomatoes
- 2/3 cup chopped walnuts, toasted
- 4 ounces feta cheese, crumbled
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