Chow Mein-Beef, Chicken, Pork,BBQ Pork, Vegetarian | Just A Pinch Recipes

Name: Chow Mein-Beef, Chicken, Pork,BBQ Pork, Vegetarian | Just A Pinch Recipes
Total time: 30 min
Ingredients: 8 ounce(s) chow mein noodles; 1 pound(s) fresh bean sprouts; 2 stalk(s) celery, angle sliced; 1 large cooking onion, sliced thin; 2 - 3 cup(s) thin shredded cabbage or 2-3 stalks bok choy; 6 - 8 - chinese mushrooms or 1 1/2 to 2 cups fresh mushrooms; 1/4 - 1/3 cup(s) bamboo shoots slivered thin, 1 1/2 - 2 inches long; 1 1/2 to 2 cup(s) cooked meat, slivered thin (optional); 2 green onions, slivered (save some for garnish); 1 egg for garnish; 3/4 teaspoon(s) salt; 1 teaspoon(s) soy sauce; 1 - 2 tablespoon(s) oyster sauce; 1 1/2 - 2 cup(s) beef or chicken stock; - peanut oil for frying or use an oil of your choice. must tolerate high heat so don't use olive oil.

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About 45 years ago I took a Chinese cooking course in our local Chinatown. It was authentic Cantonese cooking. My family loved the dishes I learned to make. I e

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Ingredients

8 ounce(s) chow mein noodles
1 pound(s) fresh bean sprouts
2 stalk(s) celery, angle sliced
1 large cooking onion, sliced thin
2 - 3 cup(s) thin shredded cabbage or 2-3 stalks bok choy
6 - 8 - chinese mushrooms or 1 1/2 to 2 cups fresh mushrooms
1/4 - 1/3 cup(s) bamboo shoots slivered thin, 1 1/2 - 2 inches long
1 1/2 to 2 cup(s) cooked meat, slivered thin (optional)
2 green onions, slivered (save some for garnish)
1 egg for garnish
3/4 teaspoon(s) salt
1 teaspoon(s) soy sauce
1 - 2 tablespoon(s) oyster sauce
1 1/2 - 2 cup(s) beef or chicken stock
- peanut oil for frying or use an oil of your choice. must tolerate high heat so don't use olive oil.