Lemon roasted baby marrow recipe | Flavourful
This simple yet flavorful dish features baby marrows roasted with olive oil, lemon zest and juice, and fresh thyme, resulting in a delightful side dish.
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Cooking tools:
- Oven
- Baking dish
- Grater
- Chef's knife
- Cutting board
- Kitchen towel
- Spoon
Ingredients
- 8-10 baby marrows
- 2 T olive oil
- Juice and zest of 1 lemon
- 1 T roughly chopped fresh thyme
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