Green Tomato Parmesan Recipe: How to Make It

Ingredients

• 2 pounds medium green tomatoes, cut into 1/2-inch slices
• 1/2 teaspoon kosher salt
• 4 large egg whites
• 3 tablespoons all-purpose flour
• 1-1/2 cups dry whole wheat bread crumbs
• 1/3 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 2 teaspoons dried basil
• 3 cups spaghetti sauce
• 1 cup fat-free ricotta cheese
• 2 cups shredded part-skim mozzarella cheese