Eggs Greek Style - Italian recipes by GialloZafferano
Greek-style eggs are a tasty and colorful appetizer, made with boiled eggs stuffed with feta, peppers, olives, and anchovies.
Ingredients
- Feta cheese 3.5 oz
- Anchovies in oil (4 fillets) 0.2 oz
- Eggs medium 8
- Black Greek olives pitted 0.35 oz
- Red peppers 2 oz
- Basil 6 leaves
- Extra virgin olive oil 0.7 tbsp
- Black pepper to taste
- Salt 1 pinch
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