Milanese with cauliflower puree and mushrooms | The recipes of AIA

Milanese with cauliflower puree and mushrooms | The recipes of AIA

www.aiafood.com

A creative recipe with autumn colors and scents that will warm up your lunches. Here's how to prepare it!

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Ingredients

  • 4 People
  • 2 packs of AIA Milanese
  • 1 cauliflower
  • A piece of ginger
  • Half a glass of milk
  • 200 g of honey mushrooms
  • Green and red sprouts
  • 1 clove of garlic
  • 1 sprig of rosemary
  • Nutmeg
  • 40 g of butter
  • Extra virgin olive oil
  • Salt
  • Pepper

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