Flan

Flan

sallybernstein.com

Indulge in rich, creamy flan made with half and half, egg yolks, and vanilla—baked to perfection and served cold. Perfect for dessert or a special treat!

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Ingredients

  • 2 cups half and half cream
  • 4 egg yolks
  • 2 ½ tablespoons sugar
  • 1 teaspoon vanilla
  • 1/3 cup light brown sugar

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