Cabbage & Meatballs | Dinner Tonight
Try this quick, easy, and healthy dish that combines savory flavors of beef with sweet flavors of cranberry. Cabbage & Meatballs will soon be a favorite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 1 pound extra lean ground beef
- 1/2 cup bread crumbs
- 1 large egg
- 1/2 teaspoon black pepper
- 1 head cabbage (shredded)
- 2 15 oounce cans tomato sauce (low sodium)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 8 ounces cranberry sauce
- 1 tablespoon lemon juice
- 4 giner snap cookies (crushed)
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